We make every effort to cater for your needs. If the answers below don't provide you with what you are looking for, please don't hesitate to get in touch.
Frequently asked questions
Do you deliver?
Due to the current pandemic we re offering a free local delivery on a Friday between St Clears and Carmarthen. See our 'Local' tab for menus and ordering deadlines.
How do I secure a date?
A 25% deposit will be required at the time of booking to secure your date. These deposits are non-refundable. They can be paid via cash, cheque, Paypal or bank transfer. The remaining balance will be required upon collection/delivery.
What is the latest I can book a cake?
The earlier you can get your booking in the better the chances of securing your date. However, I will try my best to accommodate any requests on a few days notice whenever possible.
Do you have a price list?
Due to the bespoke nature of the cakes I create, each cake will be priced individually. Please contact me for a free, no obligation quote today.
Do you cater for allergies?
We cater for a number of dietary requirements including Dairy Free, Vegan and Refined Sugar Free.
I have a picture of a cake I like, can you make it?
Yes we can. Any photo from another cake maker will be a 'Calon' interpretation of the design.
How do I store my cake and how long will it last?
Do you use local products?
All our eggs are Free Range and come from Fforest Isaf in Kidwelly. We use Welsh butter supplied to us from Evan Rees. All our preserves and curds come from Little Grandma's Kitchen in St Clears and our Salted Caramel sauce comes from Fwdge, based in Bridgend.